Arriving in the evening in Phnom Penh, we rode our first tuk tuk (an open-sided cart pulled by a motorcycle) to Michael and Wei's apartment. We joined Wei for a late dinner that night at Jars of Clay Restaurant, one of Michael and Wei's favorites.
The next morning, Linny and Kathy went to tour the Tuol Sleng Genocide Museum, which is housed at the largest prison used during Khmer Rouge. We looked at as much as we could of the artifacts and displays depicting the torture and killing of up to 20,000 Cambodians at this prison alone--and felt sad and horrified at man's atrocities to his fellow man...
We met Michael and Wei at one of their favorite coffee shops, then went on to tour the National Museum and the Royal Palace--our first palace, all of us agreed! Cambodia has a king in addition to a prime minister. One may tour the palace grounds and go into several of the lavishly decorated buildings. We requested an audience with the king, but apparently he had no desire to see us...
We dined that evening at Romdeng, a training restaurant for former Cambodian street children. These are children, usually not orphans, who previously helped their families survive by begging or selling things on the street. A nonprofit organization developed this program in order to keep children in school and off the streets, where they are easy marks for pedophiles and pimps. They are trained in food service in order to give them a trade that will earn them a living wage. While at the restaurant, instead of eating tarantulas (yes, these are on the menu) Kathy, a vegetarian, opted to let them crawl on her (see picture below)!
As ice cream is an important part of this family's summer entertainment, we then visited Blue Pumpkin restaurant, where we enjoyed yummy ice cream treats while lounging about on a cushy white couch (see picture).
The next day, Sunday, began for Michael, Linda and Kathy with a 3-hour Cambodian cooking class at Linna's Culinary School. Classes for learning how to cook local dishes are quite popular in Southeast Asia. We met Linna, our bubbly, enthusiastic instructor, as she welcomed us off our tuk tuk with open arms, met our fellow classmates, two young women from Australia, and embarked on a quick trip to a local outdoor market. Linna had us sample various local fruits, quizzed Michael on his Khmer (pronounced "Kamai") language skills, and gave us individual tutorials on various foods and ingredients. Although she knew we were vegetarians, and had planned our recipes to accommodate this, Linna seemed to delight in pointing out to Kathy every gross meat, still wiggling fish, and organ she encountered! We did a lot of diverting our eyes...Had we not already been vegetarians, we probably would have converted after this trip! Back at the school, we donned aprons and made spring rolls for our appetizer. We then convened to the kitchen, where we took our places behind counters which were laid out with every ingredient we needed to prepare a fine curried pineapple soup, served in a pineapple boat, and a spicy green mango salad. Linna really made us work hard identifying unfamiliar ingredients and doing all of the prep work ourselves. We loved it! She wouldn't, however, allow us to help with the cleanup! We now have pictorial evidence that Michael does indeed know how to cook, so there won't be any excuse for not cooking for Wei...
After slaving over a hot stove all morning, it was determined that we should join up with Wei for a relaxing afternoon at the spa. Spa fans, you would love Southeast Asia, as spa services are so inexpensive compared to what we are used to paying in the States. Our experience began with a nice cup of tea, after which we were escorted to lovely, relaxing rooms for 3 hours of pampering. Michael and Wei were together in one room, Kathy and Linda in another. Our treatment began with a full body scrub with unidentified, but lovely smelling organic materials. (It was during this portion that we experienced our, "Well, alrighty then!" moment which we will not describe here, but ladies, be sure to ask us about it when next we meet!) This was followed by a lovely deep-tissue full body massage, and then an Egyptian scalp massage, after which we rejoined Michael and Wei for more tea and rambutan, a yummy fruit that rather resembles an eyeball!
We left feeling pampered indeed, and made our way through streets teeming with political parades, rallies and entertainment, focusing on next week's national election, to Shabu Shabu. This Japanese-inspired restaurant features huge pots of steaming broth in the center, into which one adds ingredients which come by on conveyor belts between the rows of booths. It reminded us of a combination of the Automat, the Melting Pot, and Lucy and Ethel's job at the candy factory! Ingredients we added included tofu, pumpkin, taro, carrots, noodles of all sorts, mushrooms and various greens. One is given 90 minutes to cook and eat as much as one likes (and there IS ice cream for dessert!).
Monday, poor Wei went off to work, and the three of us took off for the outdoor Russian Market to purchase souvenirs and ingredients for dinner. While there, we spotted and reported to the authorities an older man in the company of a possibly underaged Asian girl, following and keeping an eye on them until the authorities arrived. (Leo, don't freak out; we were perfectly safe. Michael wouldn't let me attack the man myself, as much as I would have liked to.) When the officers arrived, they identified the girl as a prostitute of legal age, but thanked us for our concern in keeping children safe. Due to Wei's work, we were aware that sex trafficking of children is common in this part of the world. When we later told Wei what we had done, she said she was very proud of us.
After this excitement, we returned home, ordered Malaysian food to be delivered for lunch, and all three worked on making a delicious, veggie-filled spaghetti sauce for dinner. (Cooking school Part II for Michael.) We then took a tuk tuk to Michael's new school, the Canadian International School of Phnom Penh, where we were very impressed with (and a little envious of) the newness, space, playground and pool! He has a lovely large classroom for his first grade class of 7 students! Kathy especially liked the air conditioning! (Pete S.: hint, hint)
We returned, via tuk tuk, through the rain to Michael and Wei's apartment, where we finished making dinner. After eating dinner, Kathy and Michael rode on his moto through more rain back to the Russian Market for ice cream. Among us, we enjoyed chocolate, jack fruit, coconut and passion fruit flavors.
It was early to bed, early to rise, for our plane to ...